This one has been passed down for generations! Tender squash is baked with a variety of sumptuous flavors to create a veritable cornucopia of delight.
Author: Stephanie Roper
This is a unique side dish which is low in carbohydrates, but satisfying. It went very well with a pork roast, and the next night my husband asked for the leftovers to eat with his fish.
Author: Katie
My boyfriend suggested I add some squash to the fried potatoes as a way to use up the extra squash. It tastes really good as a side dish to pork or chicken.
Author: Kelly Lee Sevart
Basically a casserole-type dish that is delicious when served right out of the oven, or even at room temperature. Leftovers can be reheated in the microwave and are good the next day, too. A wonderful...
Author: MAMASARA
This is an easy make-ahead crowd pleaser to accompany a ham or roast. Don't tell the kids there's zucchini in it and they will never know! I always double the recipe since it goes fast. Broccoli can be...
Author: Karen Delegan
This is an easy make-ahead crowd pleaser to accompany a ham or roast. Don't tell the kids there's zucchini in it and they will never know! I always double the recipe since it goes fast. Broccoli can be...
Author: Karen Delegan
Easy to prepare, this recipe is flavorful yet can pack a 'punch' if you choose. Squash tend to be mild but by adding diced green chiles (and jalapenos if you want spicier) it's a surprisingly tasty recipe....
Author: KARENVG
This is an easy make-ahead crowd pleaser to accompany a ham or roast. Don't tell the kids there's zucchini in it and they will never know! I always double the recipe since it goes fast. Broccoli can be...
Author: Karen Delegan
An easy summer recipe that you are sure to enjoy! Feel free to doctor it up by adding chopped red pepper and/or alternating with zucchini as well.
Author: Peg
Quick, simple, and nearly foolproof. Sliced yellow squash (and/or zucchini) are layered in a casserole with onions and topped with Swiss cheese. Always a hit!
Author: NJfromNJ
A very South Indian dish that is quick to make and easy on the stomach.
Author: Tarama
An easy paleo-friendly dish that will have your mouth watering! Enjoy over pasta or brown rice or eat alone if you follow the paleo diet!
Author: Desire For Fit
I have no idea who Aunt Fanny is, but this recipe was passed down by my grandmother. This squash casserole has always been a family favorite, and it's not too heavy.
Author: KC1126
I have no idea who Aunt Fanny is, but this recipe was passed down by my grandmother. This squash casserole has always been a family favorite, and it's not too heavy.
Author: KC1126
Simple, tasty side dish which is quick and easy to prepare.
Author: CathWithKids
This one has been passed down for generations! Tender squash is baked with a variety of sumptuous flavors to create a veritable cornucopia of delight.
Author: Stephanie Roper
Basically a casserole-type dish that is delicious when served right out of the oven, or even at room temperature. Leftovers can be reheated in the microwave and are good the next day, too. A wonderful...
Author: MAMASARA
I have no idea who Aunt Fanny is, but this recipe was passed down by my grandmother. This squash casserole has always been a family favorite, and it's not too heavy.
Author: KC1126
Quick, simple, and nearly foolproof. Sliced yellow squash (and/or zucchini) are layered in a casserole with onions and topped with Swiss cheese. Always a hit!
Author: NJfromNJ
This is a different angle on an old veggie. Even the kids will eat this one! If you've got fresh dill in your garden, substitute 2 to 3 fresh sprigs dill for the dried dill weed.
Author: Sally Bess
Fresh zucchini baked with butter, Cheddar cheese and eggs, with a buttery cracker crumb topping.
Author: VEGAS
This one has been passed down for generations! Tender squash is baked with a variety of sumptuous flavors to create a veritable cornucopia of delight.
Author: Stephanie Roper
I have no idea who Aunt Fanny is, but this recipe was passed down by my grandmother. This squash casserole has always been a family favorite, and it's not too heavy.
Author: KC1126
My mother's sweet zucchini relish is a family favorite. It's delicious on hamburgers and hot dogs.
Author: Gail
This is a wonderful, cheese-enhanced squash casserole that my husband makes from memory of his mother's recipe.
Author: Northerngirl
Quick, simple, and nearly foolproof. Sliced yellow squash (and/or zucchini) are layered in a casserole with onions and topped with Swiss cheese. Always a hit!
Author: NJfromNJ
This spicy cheese and ground beef casserole can be used as a side dish or a main course! Any type of squash or ground meat may be used. For winter squash, you may want to pre-cook in the microwave before...
Author: MRS.CAJUN COOK
I have no idea who Aunt Fanny is, but this recipe was passed down by my grandmother. This squash casserole has always been a family favorite, and it's not too heavy.
Author: KC1126
I love squash but wanted a new recipe with fewer calories. I did a search on flavorful ingredients and came up with a bunch of pasta recipes. So I thought, why not substitute yellow squash for pasta? And...
Author: Katrinika
This is a pretty side dish that is tasty and a great way for using up summer squash and leftover corn on the cob.
Author: AuntE
Quick, simple, and nearly foolproof. Sliced yellow squash (and/or zucchini) are layered in a casserole with onions and topped with Swiss cheese. Always a hit!
Author: NJfromNJ
I love squash but wanted a new recipe with fewer calories. I did a search on flavorful ingredients and came up with a bunch of pasta recipes. So I thought, why not substitute yellow squash for pasta? And...
Author: Katrinika
A wonderful casserole, even for those who don't particularly care for squash!
Author: MCOATES
Fresh zucchini baked with butter, Cheddar cheese and eggs, with a buttery cracker crumb topping.
Author: VEGAS
Fresh zucchini baked with butter, Cheddar cheese and eggs, with a buttery cracker crumb topping.
Author: VEGAS
I always smile when I hear chefs say you should never cover-up or overpower the natural flavors of the main ingredient. Sometimes you should, and this Merguez sausage and goat cheese stuffed summer squash...
Author: Chef John
I always smile when I hear chefs say you should never cover-up or overpower the natural flavors of the main ingredient. Sometimes you should, and this Merguez sausage and goat cheese stuffed summer squash...
Author: Chef John
This is a different angle on an old veggie. Even the kids will eat this one! If you've got fresh dill in your garden, substitute 2 to 3 fresh sprigs dill for the dried dill weed.
Author: Sally Bess
I love squash but wanted a new recipe with fewer calories. I did a search on flavorful ingredients and came up with a bunch of pasta recipes. So I thought, why not substitute yellow squash for pasta? And...
Author: Katrinika
The simplest things are often the tastiest. At the height of summer here in Iowa we have a LOT of produce to choose from, and this is a nice and easy way to enjoy summer squashes and zucchini.
Author: Sabbath Jackson
This is a different angle on an old veggie. Even the kids will eat this one! If you've got fresh dill in your garden, substitute 2 to 3 fresh sprigs dill for the dried dill weed.
Author: Sally Bess
An excellent, cheesy dish, especially around the holidays! My grandmother makes this for me every time I come see her because she knows it's my favorite!
Author: Alyssa Johnston
Young tender summer squash, yellow crookneck or yellow pattypan, microwave recipe, quick, absolutely delicious! Vegetable haters, will love it.
Author: LAURELP52
This is a different angle on an old veggie. Even the kids will eat this one! If you've got fresh dill in your garden, substitute 2 to 3 fresh sprigs dill for the dried dill weed.
Author: Sally Bess
My family loves this recipe. If freezing, bake first.
Author: arthur j